About This

• Stamped from German Molybdenum Vanadium X50CrMoV15 Steel Alloy
• The Blades are Heat Treated and Tempered to achieve a Rockwell of 56+/- 1 HRC
• Skillfully Honed cutting edge, Laser angle Tested, Enhanced Sharpeness, Edge Holding & Ease of Re-Sharpening.
• Laser goniometer measure blade angles ensure each knife achieves the optimum sharpest state, angle ranged from 12-16 degree.
• Ergonomic design, NSF certified, meets health and safety standards.

Overview

• Blade Material : Stainless Steel
• Brand : Dynamic
• Color : Meat Cleaver
• Handle Material : Plastic, Polypropylene,Steel,Resin,Vanadium
• Blade Edge : Plain